A complementary breakfast is one of the best parts about staying at a Savannah Georgia Bed and Breakfast and the breakfasts we serve go well beyond the usual fare.
Breakfast is served daily in our dining room, from 7:30 a.m. – 11:00 a.m. You can also eat outside in our lovely courtyard weather permitting. Or, we can deliver breakfast on a tray, with coffee and tea, to your room. Above all we want to meet your needs.
Monday: Savory Waffles served with Poached Eggs and maple syrup
Tuesday: Mixed berry french toast served with two scrambled eggs and maple syrup
Wednesday: Basil, tomato, and feta cheese frittata served with creamy southern grits
Thursday: Blueberry almond pancakes served with two eggs any style and maple syrup
Friday: Eggs Florentine and southern grits
Saturday: Praline pecan french toast served with scrambled eggs
Sunday: Smothered shrimp and grits served with two eggs any style
Everyday: Orange juice, muffins, a bowl of fresh fruit, freshly brewed coffee and hot tea.
We proudly serve delicious vegetarian and similarly vegan and most noteworthy gluten-free breakfasts. We use only the freshest of ingredients and our entire breakfast menu is made to order for you and only you! It certainly is our pleasure to cater to your needs. So if you have an alternative diet need, we’re knowledgeable and happy to accommodate that for you. Consequently let us know in advance of any allergies you may have. Please check with the innkeeper for breakfast service time upon check-in.
furthermore, Breakfast is included at no extra charge when you book direct with our Savannah Georgia bed and breakfast rooms, as is our evening wine reception.